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Alphabet soup is a childhood favorite! Parents love this healthy tasty (sopa de letras) vegetable soup. Like tomato basil soup, it's an easy recipe. Kids love ABC soup because the alphabet pasta makes mealtime more fun!

Alphabet Soup Ingredients:
Olive oil
Onion
Celery
Garlic cloves
Dried oregano
Dried basil
Dried thyme
Dried rosemary
Sea salt
Freshly-ground black pepper
Vegetable broth
Water
Potatoes
Kidney beans ( canned )
Frozen mixed vegetables ( corn, carrots, green beans, peas )
Diced petite tomatoes with juices ( canned )
Tomato paste ( canned )
Bay leaves
Dry alphabet pasta
saltine crackers ( optional )
8 Servings
  • STEP 1: In a large deep pot (or Dutch oven), heat olive oil over medium heat. Sauté onion, celery and garlic until fragrant and tender (about 5 minutes)...

See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
Alphabet soup is healthy, delicious and easy to make! This vegetable soup is loved by kids and adults. Serve ABC soup with saltine crackers.
Photo by Viana Boenzli

This recipe for old fashioned, homemade, easy chicken and dumplings from scratch is so simple and delicious, it will instantly become a family favorite! It's the very definition of comfort food.

2-1/2 lbs boneless skinless chicken breast
2 Tbsp vegetable oil
1/2 medium onion ( chopped )
1-1/2 stalks celery ( chopped )
3 medium carrots ( peeled and chopped )
1-1/2 c peas
2 cloves garlic ( minced )
4 c chicken broth
1/3 c heavy cream
6 Tbsp salted butter ( melted )
1 tsp thyme
2 bay leaves
1/2 c parsley ( roughly chopped )
1/2 c all-purpose flour
Salt and pepper to taste
Dumplings:
1 c all-purpose flour
1/2 tsp baking powder
3/4 c heavy cream
1 Tbsp unsalted butter ( melted )
Pinch of salt
4
Nutritions

Calories
1568

Sodium
1999mg
83% DV

Fat
92g
142% DV

Protein
73g
146% DV

Carbs
96g
32% DV

Fiber
14g
59% DV

Ginger snap cookies are a holiday favorite! If you love gingerbread men, you'll enjoy these perfectly-spiced molasses cookies. Ginger snaps have crispy edges, cracked sugary tops, and slightly bendy middles.

Want a crisper snappier dessert? I've got you covered. I'll show you how to make them nice and crunchy! Serve these Christmas cookies with milk, tea, hot chocolate or coffee. Enjoy these yummy treats year round.

Ginger Snap Cookie Ingredients:
Granulated sugar
Light-brown sugar
Butter
Large egg
Molasses
Vanilla extract
All-purpose flour
Baking soda
Sea salt
Ground ginger
Ground cinnamon
Ground cloves
45 Cookies

Adjust oven rack to the center position. Preheat oven to 375°F. Line a cookie sheet with parchment paper or a
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
Ginger snap cookies are holiday favorites. With crunchy edges and bendy middles, they're irresistible! Make these molasses cookies for Santa!

Italian biscotti cookies are irresistible. Twice baked, this dessert features crunchy edges with a slightly softer middle. Once cooled, they're drizzled with melted chocolate. This is an easy biscotti recipe anyone can make!

Italian Biscotti Ingredients:
Salted Butter
Granulated sugar
Light-brown sugar
Lemon juice
Lemon zest
Vanilla extract
Almond extract
Large eggs
Baking powder
Sea salt
All-purpose flour
Sliced almonds
Bars of semi-sweet baking chocolate
24 Cookies

This cookie batter is super thick. If you have a stand mixer, this is a great time to use it!

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
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Chocolate crinkle cookies (AKA crackle cookies) are ridiculously delicious. Rolled in powdered sugar, this fudgy dessert features mini chocolate chips. These traditional Christmas cookies are super yummy and easy to make!

Like Linzer cookies and snowball cookies, crinkles are ideal for holiday cookie exchanges, cookies for Santa, or holiday gifts for neighbors. Double this recipe. Make a batch for yourself, and another for someone you love.

Cookie Dough Ingredients:
Dutch-process cocoa
Granulated sugar
Light-brown sugar
Vegetable oil or canola oil
Large eggs
Vanilla extract
All-purpose flour
Baking powder
Sea salt
Mini chocolate chips
Coating Ingredients:
Granulated sugar
Powdered sugar
36 cookies

Take out a sturdy wooden spoon. Pull out two bowls, one medium and one small.

  • STEP 1: In the medium bowl, mix together cocoa powder, light-brown sugar, granulated sugar and oil...

See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
Chocolate crinkle cookies are like fudgy brownies. Rolled in powdered sugar, these crackle cookies are super delicious and fun to make!
Photo by Viana Boenzli

Dutch oven chili con carne is comfort food. We all need it. It warms your house, your stomach, and your heart, and is super easy to make. It's a one-pot dish that requires minimal cleanup.

2 lbs lean ground beef
2 Tbsp vegetable oil
2 shallots, or 1 medium onion ( chopped )
1 bell pepper ( chopped )
2 cloves garlic ( chopped )
2 c beef stock ( or 1 c beef stock and 1 c red wine )
2 16-oz cans kidney beans ( drained and rinsed )
1 28-oz can plum tomatoes
2 Tbsp chili powder
1 Tbsp dried oregano
1 Tbsp ground cumin
1/2 tsp ground cayenne pepper
Salt and pepper to taste
Toppings, like shredded cheddar cheese, sour cream, sliced scallions, Saltine crackers, sliced jalapenos, etc
4
Nutritions

Calories
800

Sodium
833mg
34% DV

Fat
50g
77% DV

Protein
58g
117% DV

Carbs
12g
4% DV

Fiber
7g
29% DV
Ingredients for Aebleskiver Mini Pancakes:
Large eggs
Whole milk or buttermilk
Vanilla extract
All-purpose flour
Granulated sugar or caster sugar
Baking powder
Sea salt
Butter ( melted and cooled )
Powdered sugar ( garnishing )
Raspberry jam ( serving )
25 Aebleskivers

Heat oven to 200°. Melt butter in 2 ramekins. Take out 2 skewers, a soup spoon, a baking tray, and a damp cloth.

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
Make aebleskiver mini pancakes in 30 minutes! Brush with melted butter, and sprinkle with powdered sugar. Serve with jam or warm maple syrup!
29

Lemon Meringue Pie

Photo by Viana Boenzli

My lemon meringue pie recipe is absolutely irresistible. The flaky butter crust is filled with smooth tangy lemon deliciousness, then topped off with a gorgeous amount of fluffy, lightly sweet meringue.

Pie Crust:
2-1/2 c all-purpose flour ( sifted )
1 c unsalted butter ( cold, cut into pea-sized pieces )
1 tsp salt
1 tsp granulated sugar
1 tsp lemon zest
A few Tbsp ice water
Vegetable shortening for greasing pie pan
Lemon Filling:
5 large egg yolks
1-1/4 c water
1-1/4 c granulated sugar
1/3 c plus 1 Tbsp cornstarch
1/2 c lemon juice
1 Tbsp lemon zest
Meringue:
5 large egg whites ( at room temperature )
1/2 tsp cream of tartar
1/2 c granulated sugar
1/2 tsp vanilla extract
8
Nutritions

Calories
304

Sodium
334mg
13% DV

Fat
7g
11% DV

Protein
11g
23% DV

Carbs
51g
17% DV

Fiber
3g
13% DV
930

Berry Chantilly Cake

Photo by Viana Boenzli

My Berry Chantilly Cake recipe will reward you with one of the most luscious cakes you've ever tasted. The light, fluffy vanilla cake is piled high with layers of fresh berries and an indulgent yet delicate and fluffy chantilly cream with mascarpone. You couldn't ask for anything more in a dessert.

Vanilla Cake:
1 c unsalted butter ( at room temperature )
2 c granulated sugar
4 large eggs ( at room temperature )
1 tsp salt
3 tsp baking powder
3 c cake flour
1 c whole milk
1/4 c vegetable oil
1-1/2 tsp vanilla extract
Berry Syrup:
1/4 c jam
2 Tbsp water
Chantilly Cream:
1-1/2 c heavy cream
8 oz full-fat cream cheese ( at room temperature )
8 oz mascarpone cheese
2 c powdered sugar
1 tsp vanilla extract
12
Nutritions

Calories
969

Sodium
1318mg
54% DV

Fat
59g
91% DV

Protein
15g
30% DV

Carbs
90g
30% DV

Fiber
4g
16% DV
62

Mushroom Spinach Quiche

This tasty mushroom spinach quiche is so good with bold flavors perfect for a savory brunch. This egg quiche recipe is easy to make and a little easier on the waistline than any other homemade quiche.

What is quiche? A quiche is a savory custard usually made with a combination of eggs and cream. However, it can be made with a variety of different fillings including; meat, vegetables, cheeses, and seafood.

A few tasty additions for this recipe are sausages and ham. In addition, you may also add basil for a variation of greens in the quiche recipe.

1 pie crust (store-bought or homemade)
4 large eggs
1 1/2 cup heavy cream
8 oz cheddar cheese
5 oz gruyere cheese
1/2 tsp salt
1/2 tsp pepper
1 tbsp unsalted butter
1/2 tbsp olive oil
8 oz shitake mushrooms
2 cloves garlic
6 oz baby spinach
1 tsp nutmeg
8
  1. Preheat oven to 425 degrees Fahrenheit.
  2. Unroll pie dough into a cast-iron pan.
  3. Prick all over with a fork.
  4. Blind bake pie dough for 12 minutes, remove and set aside....
    See the full directions on my site
Nutritions

Calories
287

Sodium
441mg
18% DV

Fat
24g
38% DV

Protein
10g
20% DV

Carbs
6g
2% DV

Fiber
1g
4% DV

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