Breads

Tapenade bread

The Tortilla Channel
October 29, 2018
90

To make this tapenade bread you only need all purpose organic flour, salt, warm water, yeast and a (homemade) tapenade. It's a great appetizer or snack. The dough is made the day before to let it double in size overnight.

5

Check out this delicious recipe!


See the full directions on my site

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