Breads

Tasty Homemade Bread Bowls

Danielle Reeves
June 13, 2016
27
2 tbsp. Yeast (rapid rise)
2 tbsp. Sugar
3/4 tbsp. Salt
2 cups Hot Water
2 tbsp. Olive Oil
4-5 cups Flour
Cornmeal
In a mixer, add the yeast, sugar, salt, hot water and olive oil. Mix about 8 minutes. Gradually add in the flour until it’s not really sticky anymore. Cover the bowl with plastic wrap and allow it to double...
See the full directions on my site
Nutritions

Calories
2231

Sodium
5337mg
222% DV

Fat
45g
69% DV

Protein
66g
133% DV

Carbs
421g
143% DV

Fiber
26g
107% DV

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