Teochew Style Sweetened Yam Sticks with Sesame

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Being a popular and classic Teochew dish that is traditionally associated with the Chinese Mid-Autumn Festival, Teochew Style Sweetened Yam Sticks with Sesame is a delectable dessert dish that is usually served in restaurants in china, outside mainland you could find this dish being served at Chinatown restaurants in Singapore. If you are curious to try out something new and are willing to make it all by yourself, here is the recipe for making this sweet and delicious food item.

3
( Sugar 500g )
( Water 500g )
( Fresh Thai Yam 500g )
( Fried White Sesame Seeds 30g )

1. Peel the yam and slice into rectangular sticks of your preferred size.

2. Heat a wok of oil to 160°C and deep fry the yam sticks for 5 minutes.

3. In another pan, melt the sugar in the...
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Harvest Chicken Casserole Recipe

209

Read more at appetizergirl.com!

Cooking spray
1 tablespoons extra virgin olive oil ( divided )
2 pounds boneless skinless chicken breasts
Kosher salt
Fresh ground black pepper
1/2 onion ( chopped )
2 medium sweet potatoes ( peeled and cut into bite-sized cubes )
1 pound brussels sprouts ( trimmed and quartered )
2 cloves garlic ( minced )
2 teaspoons fresh thyme leaves ( or 1 teaspoon dried thyme leaves )
1 teaspoon paprika
1/2 teaspoon ground cumin
1 cup ow-sodium chicken broth ( divided )
2 cups uncooked wild rice
1/2 cup dried cranberries
1/2 cup sliced almonds
8
  1. Using a fine mesh sieve, rinse rice well for 1-2 minutes under cold water. Transfer rice to medium saucepan. Add 3 ½ cups water and 1 tablespoon of oil. Cover and cook over medium heat until...
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Nutritions

Calories
433

Sodium
217mg
9% DV

Fat
12g
18% DV

Protein
31g
62% DV

Carbs
49g
16% DV

Fiber
6g
24% DV