Teriyaki Salmon with Sriracha Cream Sauce

February 13, 2014

148

This is AMAZING!!! Even my 7 year old asked for seconds. I felt like the best mom in the world when I made this. The cream sauce might be to spicy for some, but my family loved it!!!

1 tablespoon cornstarch
1/4 cup soy sauce
1/4 cup brown sugar, packed
1/2 teaspoon ground ginger
1/4 teaspoon garlic powder
2 tablespoons honey
2 salmon fillets

For the Sriracha cream sauce
1/2 cup mayonnaise
2-3 tablespoons Sriracha
1 1/2 tablespoons sweetened condensed milk

To make the Sriracha cream sauce, whisk together mayonnaise, 2 tablespoons Sriracha and condensed milk in a small bowl; set aside. In a small bowl, whisk together cornstarch and 1/4 cup water; set aside. In...
See the full directions on my site

Nutritions

Calories
335

Sodium
2475mg
103% DV

Fat
7g
11% DV

Protein
11g
23% DV

Carbs
64g
21% DV

Fiber
3g
12% DV