Texas Brownies

83
2 cups flour
2 cups sugar
1/2 cup butter
1/2 cup shortening
1 cup strong coffee
1/2 cup cocoa
1/2 cup buttermilk
2 eggs
1 tsp. baking soda
1 tsp. vanilla
Frosting: 1/2 cup butter, softened
2 Tbsp. cocoa
1/4 cup milk
3 1/2 cups powdered sugar
1 tsp. vanilla
Heat oven to 400 degrees F. Grease and flour a 17 1/2 x 11-inch jelly roll pan. (I always used parchment on the bottom of the pan) Combine flour and sugar in a large bowl. In saucepan, combine...
See the full directions on my site
Nutritions

Calories
6081

Sodium
1559mg
64% DV

Fat
203g
312% DV

Protein
58g
117% DV

Carbs
1057g
359% DV

Fiber
40g
161% DV

Stewed Okra and Tomatoes is a classic Southern dish! Flavored with bacon, onion, garlic and cider vinegar, you know these vegetables are bound to be good. Serve garden fresh okra and tomatoes during the summer months, or use canned and frozen ingredients in the off-season. Paired with a side of cornbread, this is a simple and affordable dish to enjoy year-round!

3 slices thick cut bacon
1 small Vidalia onion
2 cloves garlic
2 15.5 oz cans diced tomatoes
1 T sugar
2 t fresh thyme leaves
1 dried bay leaf
1/2 t apple cider vinegar
1/2 t Worcestershire sauce
2 c fresh or frozen okra
salt and pepper ( to taste )
6
  • In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
  • Add the onion and garlic; saute for 5 more...
    See the full directions on my site
Nutritions

Calories
1105

Sodium
1147mg
47% DV

Fat
114g
176% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
2g
8% DV