Texas Peach Sangria

216
6
2 bottles ( 750 ml each chardonnay wine )
2 cups peach nectar ( it should be in the juice aisle )
2 cups peach vodka
3 cups ginger ale
1 peach ( sliced )
Mix everything together in a large pitcher. Give it a quick stir. Refrigerate until ready to serve.
See the full directions on my site
Nutritions

Calories
267

Sodium
16mg
0% DV

Fat
5g
9% DV

Protein
2g
4% DV

Carbs
25g
8% DV

Fiber
3g
12% DV