Thai Salad Dressing
This Spicy Thai Almond Salad Dressing will have you craving salad! It's seriously addictive. Creamy almond butter and coconut milk mix with sweet and sour Thai flavors for a dressing that's truly unique! This is perfect for allergy suffers or anyone who avoids peanuts – a great peanut sauce with almond butter.
1/4 cup almond butter
1/4 cup coconut milk ( canned, full fat )
1/4 cup rice wine vinegar ( unseasoned, plain )
1 tablespoon sesame oil
3 tablespoons coconut aminos ( sub 1 tablespoon soy sauce if desired )
1 tablespoon lime juice ( fresh )
1-2 teaspoons sriracha hot sauce
2 teaspoons honey
1/4-1/2 teaspoon seasalt ( to taste )
- Add all ingredients (omitting the sea salt), starting with 1 teaspoon of sriracha (unless you know you love it spicy), to a blender. Blend well for 1-2 minutes, until mixture begins to lighten and...
See the full directions on my site