Thanksgiving Leftover Savory Bread Pudding
154
8
4 cups of stale bread cubes ( about 4-5 thick slices )
1 (1.2 cups) half n half
1 ( 2 pears cut into small cubes )
5 eggs
1/4 tsp salt
Some cranberry sauce
Extra chopped parsley
2 cups ( packed, leftover turkey chopped fine )
1/2 cup shredded cheddar cheese
1 (1.2 cups) half n half
1 ( 2 pears cut into small cubes )
5 eggs
1/4 tsp salt
Some cranberry sauce
Extra chopped parsley
2 cups ( packed, leftover turkey chopped fine )
1/2 cup shredded cheddar cheese
Place half and half in a saucepan and bring it to a boil and turn off the heat. Add the shredded turkey and let it sit for about 20 - 30 minutes so the milk twill cool down to room temperature.
Heat...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
341
Sodium
827mg
34% DV
Fat
13g
20% DV
Protein
15g
30% DV
Carbs
42g
14% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g26%
Polysaturated Fat3g19%
Monosaturated Fat4g30%
Cholesterol23mg7%
Sodium827mg34%
Potassium274mg7%
Protein15g30%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar8g17%
Vitamin A456IU9%
Vitamin B60.06999999999999999mg3%
Vitamin C1mg2%
Calcium185mg18%
Iron0.7100000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.