Side DishesOctober 26, 2018
See the full directions on my site
Calories
728
Sodium
20mg
0% DV
Fat
8g
13% DV
Protein
13g
26% DV
Carbs
144g
49% DV
Fiber
6g
26% DV
Thattai Murukku Recipe
47
How to make Thattu Vadai or Thattai Murukku Recipe is well famous Indian festival dishes, savoury snack prepared for festivals like Diwali and also a perfect tea time snack. It is very Easy and simple to make with minimal Ingredients which are easily available in the local Market. Thattai is one of the classic snack recipes in Tamil Nadu.
2
2 cup rice flour
2 tbsp urad dal flour (dry roasted urad powdered and sieved)
2 tbsp daria dal flour (mild dry roasted daria dal powdered and sieved)
to taste Salt
Hing
1 1/2 tbsp chana dal soaked in water
Water as required
1/4 cup shredded Curry leaves
1 1/2 tsp Chilli powder
1 tsp Sesame seeds (white)
1 tbsp ghee
Sesame seed oil
2 tbsp urad dal flour (dry roasted urad powdered and sieved)
2 tbsp daria dal flour (mild dry roasted daria dal powdered and sieved)
to taste Salt
Hing
1 1/2 tbsp chana dal soaked in water
Water as required
1/4 cup shredded Curry leaves
1 1/2 tsp Chilli powder
1 tsp Sesame seeds (white)
1 tbsp ghee
Sesame seed oil
• In a pan, mildly roast rice flour. We don't have to change the colour.
• Remove onto a bowl. Add urad dal flour, daria dal flour, salt to taste, hing, chilli powder, sesame seeds, curry leaves and...
See the full directions on my site
Nutritions
Calories
728
Sodium
20mg
0% DV
Fat
8g
13% DV
Protein
13g
26% DV
Carbs
144g
49% DV
Fiber
6g
26% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g25%
Polysaturated Fat2g12%
Monosaturated Fat1g10%
Cholesterol19mg6%
Sodium20mg0%
Potassium336mg9%
Protein13g26%
% DAILY VALUE*
Total Carbohydrate
Fiber6g26%
Sugar2g5%
Vitamin A31IU0%
Vitamin B61mg62%
Vitamin C3mg5%
Calcium85mg8%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.