The BEST Classic Lemon Bars

April 23, 2015

These Classic Lemon Bars are bursting with a tangy lemon flavor and sweetened with a dusting of powdered sugar, which makes these lemon bars extra pretty

CRUST:

2 cups all-purpose flour
1/2 cup powdered sugar
1 cup salted butter, diced
LEMON FILLING:

2 cups granulated sugar
4 Tablespoons all-purpose flour
1/8 teaspoon salt
1 teaspoon baking powder
4 large eggs
1/2 cup lemon juice (2 medium sized lemons)
1/4 cup orange juice
powdered sugar, for dusting

PRE-STEP: Preheat oven to 350F degrees. Line a 13 x 9 inch baking pan with aluminum foil and spray with non-stick cooking spray. Set aside. MAKE CRUST: STEP 1: In a food processor, pulse flour, powdered...
See the full directions on my site

Nutritions

Calories
388

Sodium
176mg
7% DV

Fat
15g
24% DV

Protein
4g
8% DV

Carbs
60g
20% DV

Fiber
1g
7% DV