The Best-Ever Potato Egg Salad
36
A comforting potato salad with hard-boiled eggs and jalapenos makes this recipe a perfect side for any meal. Whether you're looking for a dish to share with others on a Game Day or a BBQ, consider making this crowd pleasing Potato Egg Salad Recipe.
4
4 cups red or yukon potatoes, peeled and cut into cubes
1 cup mayonnaise (best foods or hellmans brand)
2 tsp sugar
2 tsp apple cider vinegar
1/2 tsp garlic powder
1 tbsp dijon mustard
4-5 sprigs green onions , chopped small
2 celery stalks
1 tbsp bacon bits
1 jalapeno, finely chopped
salt
3 hard boiled eggs, peeled and diced
black pepper
water , salt for boiling
1 cup mayonnaise (best foods or hellmans brand)
2 tsp sugar
2 tsp apple cider vinegar
1/2 tsp garlic powder
1 tbsp dijon mustard
4-5 sprigs green onions , chopped small
2 celery stalks
1 tbsp bacon bits
1 jalapeno, finely chopped
salt
3 hard boiled eggs, peeled and diced
black pepper
water , salt for boiling
1.Boil the potatoes until tender in heavily salted water. Drain the water and cool them down completely.
See the full directions on my site
Nutritions
Calories
1816
Sodium
2613mg
108% DV
Fat
180g
276% DV
Protein
12g
24% DV
Carbs
25g
8% DV
Fiber
6g
27% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 119g 597%
Polysaturated Fat 9g 61%
Monosaturated Fat 50g 316%
Cholesterol 503mg 169%
Sodium 2613mg 108%
Potassium 287mg 8%
Protein 12g 24%
% DAILY VALUE*
Total Carbohydrate
Fiber 6g 27%
Sugar 9g 19%
Vitamin A 8642IU 172%
Vitamin B6 2mg 134%
Vitamin C 33mg 55%
Calcium 100mg 10%
Iron 1mg 7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.