The BEST-EVER Spanish Potatoes

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I have made a ton of Spanish potato recipes here on Spain on a Fork, but this Patatas a la Importancia Recipe has to be the best one yet. Loaded with an incredible amount of flavor, made with the most basic ingredients and it all comes together in just 45 minutes.

4
1/3 cup extra virgin olive oil
2 yukon gold potatoes
2 cage-free organic eggs
1/4 cup all-purpose flour
1/2 onion finely diced
3 cloves garlic finely minced
1 tbsp corn starch
1/2 tsp sweet smoked Spanish paprika
1/2 cup white wine
3 cups vegetable broth
handful freshly chopped parsley
sea salt
black pepper
  1. Slice 2 yukon gold potatoes into rounds that are a 1/4 inch thick, crack 2 large eggs into a bowl, season with sea salt & black pepper and whisk together, in another bowl add in a 1/4 cup of...
See the full directions on my site
Nutritions

Calories
240

Sodium
438mg
18% DV

Fat
23g
36% DV

Protein
4g
9% DV

Carbs
13g
4% DV

Fiber
3g
12% DV
.