Main Dishes

The Easiest Seafood Paella Recipe with Shrimp and Scallops

114

I grew up eating paella every sunday, it´s what you do when you´re from Valencia, Spain. Even when we lived in California, we ate paella every sunday. That being said, we almost always ate the same paella every sunday, the typical paella Valenciana with chicken and rabbit. The thing is, there is so much more to paella than just the traditional ones, like this one here. Loaded with Spanish flavors, beyond easy to make and done in 45 minutes. This is the Easiest Seafood Paella Recipe you will ever find and guarantees to be one of the best paellas you will ever taste.

2
12 raw peeled and deveined jumbo shrimp
8 scallops
1/4 cup extra virgin olive oil
3 cloves garlic minced
1/2 brown onion diced
1/2 tsp sweet smoked paprika
1/2 cup tomato sauce
1 cup round rice
2 1/4 cups fish broth
1/2 tsp saffron threads
pinch sea salt
pinch black pepper
handful fresh chives
lemon
  1. Pat dry between 8-10 scallops with paper towels to remove any excess water and season them with sea salt and freshly cracked black pepper on both sides, also pat dry about 12 raw jumbo shrimp...
    See the full directions on my site
Nutritions

Calories
1895

Sodium
6507mg
271% DV

Fat
131g
202% DV

Protein
39g
78% DV

Carbs
63g
21% DV

Fiber
14g
58% DV
https://memoirmug.com/make-iced-coffee-in-five-minutes/

This hazelnut flavored, creamy and refreshing instant iced coffee is quick and easy to make. The amazing combination of hazelnut flavor and milk will give your morning a wonderful twirl.

Recipe for a perfect grab and go beverage.

Ingredients:
1 1/2 cups Milk
1 tsp Instant Coffee Powder ( Hazelnut Flavor )
1 tsp Sugar
1 tbsp Chocolate Syrup
3 pieces Ice Cubes
1
  1. Take a blender jar. Add 1.5 cup of milk, 1 tsp of instant coffee powder, 1 tsp of sugar, 1 tbsp of chocolate syrup, and 3 ice cubes. Blend until smooth and frothy.
  2. Now take a bottle mug....
    See the full directions on my site
Nutritions

Calories
265

Sodium
200mg
8% DV

Fat
10g
16% DV

Protein
14g
28% DV

Carbs
35g
12% DV

Fiber
5g
20% DV
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