The Most Garlicky Spanish Garlic Shrimp Ever

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Vampires BEWARE. In this post, I will show you how to make the most Garlicky Spanish Garlic Shrimp ever! Seriously folk´s, this dish has so much garlic, it´s gonna blow your mind. This tapas dish is loaded with flavors, super easy to make and done in 20 minutes.

2
15 raw jumbo shrimp ( peeled and deveined )
1 head garlic
1/4 cup extra virgin olive oil
1 tsp sweet smoked Spanish paprika
pinch sea salt
pinch black pepper
handful fresh parsley
  1. Thinly slice all the cloves of garlic from one head of garlic, pat down 15 raw jumbo shrimp (peeled & deveined) with paper towels and season them with sea salt & freshly cracked black...
    See the full directions on my site
Nutritions

Calories
924

Sodium
6478mg
269% DV

Fat
62g
96% DV

Protein
21g
43% DV

Carbs
64g
21% DV

Fiber
9g
39% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
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Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV