The Perfect Blueberry Pie
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Do you know how you know when you've made a great blueberry pie? When you take the first slice of pie of the pan, and the juice from the pies doesn't run into the empty space. Or, when you put a slice of pie on your plate and it holds its shape – that's when you know you did it right.
This is the PERFECT fresh blueberry pie recipe.
This is the PERFECT fresh blueberry pie recipe. When you cut into the pie, the fresh blueberry filling holds its shape and doesn't turn into a runny mess.