Breakfast

The Ultimate Breakfast Skillet with Roasted Potatoes and Eggs

25

This Breakfast Skillet with Roasted Potatoes and Eggs is seriously one of the best dishes I have ever created. Loaded with flavors, easy to make and done in just about 30 minutes.

2
2 yukon gold potatoes
3 tbsp extra virgin olive oil
3 cloves garlic minced
1/2 onion diced
1/2 tsp sweet smoked paprika
15 ounce can diced tomatoes
3 organic eggs
pinch sea salt
pinch black pepper
handful fresh chives
  1. Cut 2 medium sized yukon gold potatoes into 1/2 inch thick cubes and add to a large bowl, then pour in a generous tablespoon of EVOO into the cut potatoes, season with sea salt and freshly cracked ...
    See the full directions on my site
Nutritions

Calories
264

Sodium
83mg
3% DV

Fat
20g
31% DV

Protein
7g
15% DV

Carbs
15g
5% DV

Fiber
4g
16% DV
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