The Ultimate Summer Dessert: Chocolate and Strawberry Trifle

June 30, 2018

151

1 medium sized cake or pan of brownies
400 g strawberries ( sliced )
Chocolate vermicelli ( sprinkles )
125 g ( 1/2 cup + 2 tablespoons sugar )
30 g (1/4 cup) cocoa
25 g (2½ tablespoons) corn-flour
1 cup milk
1 cup cream
1 teaspoon vanilla sugar
1 tablespoon butter
700 ml whipping cream

~ First, make the chocolate sauce by heating all the sauce ingredients (apart from the butter) in a medium-sized pan. Let the mixture come to the boil and then continue to cook for around five minutes....
See the full directions on my site

Nutritions

Calories
9624

Sodium
1020mg
42% DV

Fat
694g
1069% DV

Protein
540g
1080% DV

Carbs
1578g
537% DV

Fiber
878g
3513% DV