Appetizers

thengai obbattu recipe

logurecipes

March 07, 2018

1/2 cup Maida flour
pinch salt

First of all take a bowl add sieved maida flour, followed by pinch of salt and required water.
Mix all items gradually and make a smooth batter consistency.
The batter should be...
See the full directions on my site

Nutritions

Calories
48

Sodium
7mg
0% DV

Fat
0.03g
0% DV

Protein
0.9g
1% DV

Carbs
11g
3% DV

Fiber
0.8g
3% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 0.01g 0%

Polysaturated Fat 0.02g 0%

Monosaturated Fat 0.0g 0%

Cholesterol 0.13mg 0%

Sodium 7mg 0%

Potassium 133mg 3%

Protein 0.9g 1%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.8g 3%

Sugar 0.5g 1%

Vitamin A 0.0IU 0%

Vitamin B6 0.1mg 5%

Vitamin C 0.5mg 0%

Calcium 9mg 0%

Iron 0.18mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.