Dip

Toasted Coconut Hot Fudge

Gina Kleinworth
March 30, 2014
1

Homemade hot fudge with added toasted coconut butter

1/2 cup (1 stick) unsalted butter
1 cup semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
2 tbsp toasted coconut butter
Combine all ingredients in small saucepan - cook over medium heat Stir constantly, do not bring to a boil- cook until butter is melted & sauce is smooth Remove from heat Transfer to sterilized jar or other...
See the full directions on my site
Nutritions

Calories
5024

Sodium
813mg
33% DV

Fat
350g
538% DV

Protein
57g
115% DV

Carbs
406g
138% DV

Fiber
19g
76% DV

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Skip store-bought cans, because you can't beat the sweet, savory and smoky taste of homemade baked beans with bacon and molasses. The old-fashioned beans cook slowly in the oven for hours, developing a rich, thick sauce. Baked beans from scratch are the perfect side dish for your next cookout or potluck, and a simple lunch or dinner entrée when paired with cornbread or Boston brown bread!

1 lb. dried navy or Great Northern beans
1/2 lb. bacon
1 medium onion
1/2 c ketchup
3/4 c molasses
2 T apple cider vinegar
2 t dry mustard
2 c chicken broth
kosher salt and black pepper
8
  • Place beans in a large bowl or pot. Cover with water by 2 inches. Cover and let stand overnight. Drain and rinse the beans.
  • Place the beans in a large pot and cover with fresh water (about 1...
    See the full directions on my site
Nutritions

Calories
461

Sodium
983mg
40% DV

Fat
12g
19% DV

Protein
13g
26% DV

Carbs
73g
24% DV

Fiber
8g
34% DV