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​Tofu Bahn Mi Recipe - Vietnamese Tofu | Kathys Vegan Kitchen

kathys vegan Kitchen
November 25, 2020
44
cdn-ajpnh.nitrocdn.com

I also made an oil-free coleslaw, and instead of vegan mayo, I made my own cashew version for my Tofu Banh Mi sandwich.

I also made an oil-free coleslaw, and instead of vegan mayo, I made my own cashew version for my Tofu...
See the full directions on my site

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Buffalo Chicken Dip - Family Food on the Table

FamilyFoodontheTable
May. 23, 2022 04:16PM EST
10
www.familyfoodonthetable.com

Try it


See the full directions on my site
Buffalo chicken dip is creamy, slightly spicy and seriously delicious as an appetizer served with celery, crackers, chips or bread. You can make it as a cold dip or bake it and serve warm!
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