Sauce

Tomato Soup Spaghetti Sauce

1849
6
2 cans tomato soup
1 tsp. garlic powder
2 tsp. Italian seasoning
2 soup cans water
pinch of red pepper flakes
1 lb. ground beef
1 medium onion ( diced )
Brown the ground beef and onion together. Drain. In a large saucepan, mix the tomato soup, water and seasonings. Stir well. Add the ground beef. Bring to a simmer and cook too desired consistency.
See the full directions on my site
Nutritions

Calories
335

Sodium
503mg
20% DV

Fat
14g
22% DV

Protein
19g
39% DV

Carbs
27g
9% DV

Fiber
3g
13% DV

Mezcal Negroni

1631

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV