Main Dishes

Tortellini with Spinach and Lemon Cream Sauce

5

You just need 20 minutes in order to prepare this quick and easy meal made with filling cheesy pasta and a light lemony cream sauce!

8
12 oz refrigerated or frozen cheese tortellini
1 tbsp + 1 tsp olive oil
2 cloves garlic, minced
1¼ C whole milk
¼ C fresh lemon juice
2 tbsp flour
2 tsp lemon zest
½ tsp salt
¼ tsp black pepper
2½ C baby spinach
Cook tortellini according to package instructions. Stir in a teaspoon of olive oil to prevent sticking. Set aside. Heat remaining olive oil in a large skillet over medium-high heat. Stir in minced garlic...
See the full directions on my site
Nutritions

Calories
139

Sodium
235mg
9% DV

Fat
9g
13% DV

Protein
4g
9% DV

Carbs
9g
3% DV

Fiber
2g
8% DV

Mezcal Negroni

1539

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV