Traditional Eggnog

March 07, 2018

This TRADITIONAL EGGNOG is so much better than store bought! It's a creamy Christmas favorite that is a must make for the holidays.

4 large eggs ( yolks and whites separated )
2 cups milk ( whole )
1 cup cream ( heavy )
¼ cup brandy or bourbon
¼ cup dark rum

In the clean, dry bowl of a stand mixer, whisk the egg whites until soft peaks form. With the mixer still running, slowly add 1 tablespoon sugar and beat until stiff peaks form. Gently pour the egg...

Nutritions

Calories
218

Sodium
94mg
3% DV

Fat
16g
25% DV

Protein
7g
14% DV

Carbs
5g
1% DV

Fiber
1g
6% DV