Breads

Traditional Irish Soda Bread

59
WifeinProgressBlog.com

This traditional recipe for Irish Soda Bread is the perfect quick bread to whip up this St.Patrick's Day!

4 cups all purpose flour
1 1/2 tsp salt
1 tsp baking soda
4 tbsp butter ( cut into small cubes )
1 1/2 cups buttermilk
1 egg ( large, beaten )
1 cup currants ( optional )

  1. Preheat the oven to 375 degrees F. Line a sheet pan with parchment paper.
  2. Combine the flour, sugar, baking soda, and salt in the bowl of an electric mixer fitted with the paddle ...
    See the full directions on my site
Nutritions

Calories
2445

Sodium
5200mg
216% DV

Fat
49g
76% DV

Protein
66g
132% DV

Carbs
416g
141% DV

Fiber
20g
82% DV
DOUGH
1 c warm milk ( 110 degrees F )
2 large eggs ( room temperature )
1/3 c butter ( melted )
4 1/2 c bread flour
1 tsp salt
1/2 c white sugar
2 1/2 tsp yeast
FILLING
1 c brown sugar
2 1/2 Tbsp cinnamon
1/3 c butter ( softened )
chopped nuts ( walnuts or pecans optional )
raisins or diced apples ( optional )
FROSTING
1 ( 3-ounce package cream cheese, softened )
1/4 c butter ( softened )
1 1/2 c confectioner' sugar
1/8 tsp salt
1/2 tsp vanilla extract
12
DOUGH: Place ingredients in bread pan in order they are listed. Set on 2 lb loaf and select the dough cycle. Once the bread machine had done the work, turn dough out onto a floured surface. Cover with ...
See the full directions on my site
Nutritions

Calories
3475

Sodium
2176mg
90% DV

Fat
157g
242% DV

Protein
151g
303% DV

Carbs
323g
110% DV

Fiber
49g
197% DV
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