Desserts

Triple Chocolate Fudge Bundt Cake

29

You won’t believe how easy this triple chocolate fudge bundt cake is to make. Starts with a boxed cake mix that doctored up with chocolate three ways and topped with a milk chocolate ganache glaze. This cake is so moist and loaded with chocolate. Perfect for dessert or even a birthday cake.

12
1 box (15.25 oz) chocolate fudge cake mix
1 box (5.9 oz) instant chocolate pudding mix
1 cup sour cream
1 cup vegetable or canola oil
4 large eggs
1/2 cup chocolate milk
1 bag miniature semi-sweet chocolate chips
1/2 cup milk chocolate chips
1/4 cup heavy whipping cream
2 tablespoons powdered sugar
Preheat oven to 350 degrees. Prepare a 12-cup bundt pan by spraying generously with cooking spray. In a large bowl combine the cake mix (dry mix, do not prepare), pudding mix (dry, do not prepare), sour...
See the full directions on my site
Nutritions

Calories
533

Sodium
369mg
15% DV

Fat
39g
60% DV

Protein
4g
8% DV

Carbs
39g
13% DV

Fiber
2g
9% DV

Marinated Taro Root

1812

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root

See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
Loading more delicious recipes