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Triple Chocolate Malt Cookies

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It's like a chocolate malt in cookie form, what more could a chocolate lover ask for?

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1 cup brown sugar
8 tablespoons malted milk powder
5 tablespoons margarine, softened
3 tablespoons Hershey's chocolate syrup with calcium
1 tablespoon vanilla extract
1 large egg
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup semi-sweet chocolate chips
1/2 cup white chocolate chips
Combine brown sugar, malted milk powder, margarine, chocolate syrup, vanilla extract, and egg in large mixing bowl. Beat with electric mixer until well combined. In separate small bowl, stir together flour, baking soda, and salt. Slowly add flour mixture to wet ingredients, beating thoroughly after each addition. Lastly, mix in semi-sweet and white chocolate chips. Drop dough by heaping teaspoonfuls onto baking sheet covered with parchment paper. Bake at 350 for 8-10 minutes, or until slightly brown at the edges.
Nutritions

Calories
102

Sodium
87mg
3% DV

Fat
3g
4% DV

Protein
1g
2% DV

Carbs
16g
5% DV

Fiber
0.4g
1% DV