Tropical Coconut Pie
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The star of the pie of course is the creamy coconut custard I have made. It is truly a delight!
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If you are using a shop bought pastry case, skip to the FILLING instructions. Put the oven on to 190 C, 375 F,Gas 5
2. Make your shortcrust pastry. If using our Lovefoodies Shortcrust Pastry recipe, add...
See the full directions on my site
See the full directions on my site