Tuna Casserole

65
1 can cream of chicken soup
1/2 c. mayonnaise
1/4 c. milk
1/2 c. diced onion
1/2 c. diced celery
6 oz. tuna ( drained and broken up )
6 oz. pasta. cooked
1/4 c. shredded cheddar cheese
salt & pepper, to taste
Mix together soup, mayonnaise and milk. Add onion and celery. Fold in tuna, pasta, cheese, salt & pepper. Pour into a greased casserole dish. Bake at 375 degrees F for 40 to 45 min.
See the full directions on my site
Nutritions

Calories
2071

Sodium
2045mg
85% DV

Fat
149g
230% DV

Protein
87g
175% DV

Carbs
45g
15% DV

Fiber
13g
53% DV