Casseroles

Turkey Tot Casserole

5

I've seen several variations of this basic tater tot casserole, with as many different names. So I changed it up a bit, it’s still comfort food but with less guilt.

8
1/2 pound ground turkey
1/2 pound turkey sausage
1 small onion chopped
1 can cream of mushroom soup 98% fat free
1 cup corn frozen
8 ounces processed cheese made with 2% milk, cubed
1/2 bag crispy crowns or tater tots
Preheat oven to 350F. Brown ground turkey and turkey sausage in a skillet with onion until meat is no longer pink. Evenly spread meat in the bottom of a 9?x13? inch baking dish. With a rubber spatula,...
See the full directions on my site
Nutritions

Calories
644

Sodium
760mg
31% DV

Fat
42g
65% DV

Protein
21g
42% DV

Carbs
6g
2% DV

Fiber
2g
8% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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