Tuscan White Bean Soup with Sausage and Kale

Blair Lonergan, The Seasoned Mom
November 05, 2019
129

This Tuscan White Bean Soup with Sausage and Kale is a healthy, filling and easy dinner recipe for chilly nights! Pair it with a loaf of warm, crusty bread for a hearty, affordable and satisfying meal.

10
2 T olive oil
1 lb. Italian turkey sausage
1 t minced fresh garlic
3 cans cannellini beans
1 can petite diced tomatoes
4 c chicken broth
1 bunch fresh kale
  1. Heat olive oil in a large Dutch oven or soup pot over medium heat. Add the sausage and garlic and cook, stirring regularly to break the meat up with a wooden spoon, until sausage is no longer pink –...

See the full directions on my site
Nutritions

Calories
538

Sodium
922mg
38% DV

Fat
10g
16% DV

Protein
38g
76% DV

Carbs
70g
23% DV

Fiber
29g
118% DV

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This post is sponsored by Musselman?s Apple Butter but recipe and all opinions are my own. Thank you for allowing us to share with you our favorite products that we love to use! With all the hustle and bustle of the busy holiday season, you need to have a couple of recipes that you can ...

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