Side DishesJanuary 02, 2019
Calories
458
Sodium
1462mg
60% DV
Fat
34g
52% DV
Protein
15g
30% DV
Carbs
15g
5% DV
Fiber
3g
14% DV
Twice Baked Potato Casserole
1697
8
8 medium potatoes ( scrubbed and dried )
2 tbsp olive oil
1 tbsp kosher or sea salt
3/4 pound sliced bacon ( cooked and crumbled )
2 cups shredded sharp cheddar cheese
3/4 cup mayonnaise
3/4 cup sour cream
5-6 green onions ( sliced )
salt and pepper to taste
2 tbsp olive oil
1 tbsp kosher or sea salt
3/4 pound sliced bacon ( cooked and crumbled )
2 cups shredded sharp cheddar cheese
3/4 cup mayonnaise
3/4 cup sour cream
5-6 green onions ( sliced )
salt and pepper to taste
Preheat oven to 400 degrees.
Rub potatoes with olive oil and salt and place on baking sheet.
Bake for 45-60 minutes or until tender when pierced with a fork, flipping halfway through.
Let cool for...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
458
Sodium
1462mg
60% DV
Fat
34g
52% DV
Protein
15g
30% DV
Carbs
15g
5% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat16g81%
Polysaturated Fat2g18%
Monosaturated Fat15g93%
Cholesterol75mg25%
Sodium1462mg60%
Potassium413mg11%
Protein15g30%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar5g10%
Vitamin A474IU9%
Vitamin B60.37mg18%
Vitamin C13mg22%
Calcium292mg29%
Iron0.92mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.