Twice-Baked Potatoes (4 Ways!)


Twice Baked Potatoes made 4 different ways! This easy recipe is a super tasty, naturally gluten-free side dish or appetizer for any occasion! Fluffy mashed potatoes are loaded with various add-ins and stuffed into a baked potato shell and baked to perfection. Make these potatoes ahead of time and refrigerate or freeze for later (instructions included) for an easy heat and eat side dish! Try each flavor combo: Roasted Garlic and Fontina, Cheddar Bacon, Parmesan Pesto, and Blue Cheese & Chive!

Serves 8