Ultimate Quick and Tasty Cob Dip

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Ultimate Quick and Tasty Cob Dip by Sugar Salt Magic. This cob dip is so easy to make, it’ll feed a crowd and it tastes amazing!

8
1 500g cob loaf
125g frozen spinach
300g light sour cream
300g light whole egg mayonnaise
1 packet Continental spring vegetable simmer soup mix
1/2 tin (115g) water chestnuts, roughly chopped
Preheat the grill on high. Use a sharp knife to cut a large hole in the centre of your cob loaf. Break the bread that was cut out into chunks. Arrange the chunks of bread and the cob loaf on a baking tray...
See the full directions on my site
Nutritions

Calories
16

Sodium
24mg
1% DV

Fat
0.8700000000000001g
1% DV

Protein
0.7000000000000001g
1% DV

Carbs
1g
0% DV

Fiber
0.0g
0% DV