Cakes

Upside-Down Apple Cinnamon Roll Cake

84
10
16 oz. refrigerated crescent dinner rolls or crescent dough sheets
2 Tablespoons butter-melted and slightly cooled
1/3 cup light brown sugar
2 teaspoons cinnamon
8 oz. cream cheese-softened
¼ cup sugar
1 teaspoon vanilla
For Caramel Sauce:
¾ cup butter
1 teaspoon salt
1 cup brown sugar
2 Teaspoons light corn syrup
¼ cup heavy cream
3 Apples
Spray 9 x 2-inch round cake pan with non-stick spray, line the bottom with circle of parchment paper, then spray the paper and set aside. To make the caramel, in a saucepan over medium heat melt ¾ cup ...
See the full directions on my site
Nutritions

Calories
522

Sodium
498mg
20% DV

Fat
26g
41% DV

Protein
5g
11% DV

Carbs
64g
22% DV

Fiber
2g
11% DV

Strawberry Shortcake Cake is a gorgeous vanilla cake filled with whipped vanilla frosting and fresh strawberries. Lovely strawberry shortcake layers make up this easy & elegant strawberry cake.

2 6 or 8 in round white cakes (from box or scratch) made and cooled
1/4 cup butter, softened
1 1/2 cups powdered sugar
1 tablespoon milk
1 teaspoon vanilla
8 oz whipped topping, thawed
1 lb strawberries, sliced
strawberry syrup, optional
16
  • Slice each round cake in half to create 4 layers. Set the cake layers aside.
  • In a medium sized bowl, use and electric hand mixer to combine the butter, powdered sugar, milk and vanilla until ...
    See the full directions on my site
Nutritions

Calories
176

Sodium
107mg
4% DV

Fat
13g
21% DV

Protein
0.3g
0% DV

Carbs
11g
4% DV

Fiber
0.4g
1% DV

Would you like to know how to make an easy lemon cake, in no time and on top you can choose which version you want. Ideal and light for tea time.

Lemon Syrup:
1/3 cup confectioner sugar
1/2 cup lemon juice
Lemon Cake:
1 1/2 cups of flour
2 tbsp baking powder
3/4 cup sugar
1/2 cup plain yogurt
1/4 cup vegetable oil
2 tbsp poppy seeds ( optionnal )
1 tbsp vegetable oil ( for greasing the pans )
3 eggs
3 lemons ( zest and juice )
6 peoples

Instructions

Lemon syrup

  • Take a small saucepan, bring the sugar and lemon juice to a boil.

Lemon cake

Nutritions

Calories
2376

Sodium
275mg
11% DV

Fat
76g
118% DV

Protein
45g
91% DV

Carbs
426g
144% DV

Fiber
31g
124% DV
Cakes

Pineapple Orange Cake

75

This Pineapple Orange Cake is simple to make and turns out amazing every time! Starting with a doctored cake mix, this cake is moist and filled with delicious citrus flavors and a light whipped cream frosting. Perfect for Spring!

1 yellow cake mix
11 ounce canned mandarin oranges ( undrained )
4 egg whites
1/2 cup applesauce
1/2 cup sour cream
For the Whipped Cream Frosting:
8 ounce canned crushed pineapple ( undrained )
1 package sugar free vanilla instant pudding mix
8 ounces cool whip ( thawed )
12
  1. Preheat oven to 350 degrees. Spray your cake pans with non stick spray.
  2. In a large bowl, beat the cake mix, oranges, egg whites, applesauce and sour cream on low speed for 2 ...
    See the full directions on my site
Nutritions

Calories
73

Sodium
48mg
2% DV

Fat
3g
5% DV

Protein
1g
3% DV

Carbs
9g
3% DV

Fiber
0.8g
3% DV

This Pudding Cheesecake Pie has layers of smooth creamy goodness and a perfect graham cracker crust! No baking required and simple ingredients make this dessert a favorite for any time of year!

1 1/2 cups graham cracker crumbs ( 9 whole crackers )
1/4 cup brown sugar ( packed )
1/2 tsp cinnamon ( optional )
7 tablespoons unsalted butter ( melted )
For the Filling:
2 packages banana instant pudding mix
2 cups milk
8 ounces cream cheese
1/3 cup sugar
8 ounces cool whip
10
  1. For the Crust: Mix ingredients together and press firmly into pie plate. Chill 1 hour before filling.
  2. For the Filling: In a bowl, combine the dry pudding mix powder with the milk. Stir with a ...
    See the full directions on my site
Nutritions

Calories
1148

Sodium
1171mg
48% DV

Fat
37g
57% DV

Protein
18g
36% DV

Carbs
181g
61% DV

Fiber
7g
31% DV
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