Valentine Heart Cupcakes
22
Who can resist an adorable heart shaped cupcake for Valentine's Day? Make these super easy Valentine cupcakes from scratch or a box!
24
2 1/4 cups cake flour
1 tablespoon baking powder
1/2 teaspoon salt
1 1/4 cups buttermilk
4 large egg whites
1 1/2 cup sugar
2 teaspoons grated lemon zest
8 tablespoons unsalted butter
white frosting
red and pink paste/gel food coloring
sprinkles
1 tablespoon baking powder
1/2 teaspoon salt
1 1/4 cups buttermilk
4 large egg whites
1 1/2 cup sugar
2 teaspoons grated lemon zest
8 tablespoons unsalted butter
white frosting
red and pink paste/gel food coloring
sprinkles
- Preheat oven to 350 degrees F (175 degrees C). Line muffin pan with paper cupcake liners.
Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions
Calories
132
Sodium
221mg
9% DV
Fat
4g
6% DV
Protein
2g
4% DV
Carbs
22g
7% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 13%
Polysaturated Fat 0.37g 2%
Monosaturated Fat 1g 7%
Cholesterol 10mg 3%
Sodium 221mg 9%
Potassium 106mg 3%
Protein 2g 4%
% DAILY VALUE*
Total Carbohydrate
Fiber 0.6g 2%
Sugar 13g 26%
Vitamin A 124IU 2%
Vitamin B6 0.15mg 7%
Vitamin C 0.5mg 0%
Calcium 83mg 8%
Iron 0.6200000000000001mg 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
