Cakes

Vanilla Pound Cake with Peppermint Glaze

46

This Vanilla Pound Cake with Peppermint Glaze is sure to be a holiday favorite!

1 cup unsalted butter, softened
3 cups white sugar
1 cup plain Greek yogurt
1/4 cup Almond Breeze Almondmilk Vanilla Cashewmilk
5 eggs
3 teaspoons vanilla extract
3 1/4 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
PEPPERMINT GLAZE
1 1/2 cups powdered sugar
3-4 tablespoons Almond Breeze Almondmilk Vanilla Cashewmilk
1/2 teaspoon peppermint abstract
1/4 cup crushed candy canes for garnish, if desired
Preheat oven to 325F. Lightly grease a medium bundt pan with non-stick cooking spray. Set aside. In a large bowl, cream butter and sugar for about 3-4 minutes, or until light and fluffy, using an electric...
See the full directions on my site
Nutritions

Calories
7456

Sodium
1943mg
80% DV

Fat
290g
447% DV

Protein
81g
162% DV

Carbs
1158g
394% DV

Fiber
27g
110% DV
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