Vanilla Very Berry Cupcakes

July 19, 2015

These Vanilla Very Berry Cupcakes are filled a an easy to make fruit filling surprise. Elegant enough for a wedding reception but also perfect for a bridal shower or baby shower.

For the Cupcakes:
1/4 cup unsalted butter
2 large eggs
1 cup fresh strawberries
1 cup fresh blueberries
1 cup fresh raspberries
3 tablespoons granulated sugar
1-3/4 cups all-purpose flour
3/4 teaspoon salt
3/4 teaspoon baking soda
1/2 teaspoon baking powder
1/2 cup water
1/2 cup buttermilk
1-1/4 cups granulated sugar
1 teaspoon vanilla extract
1/2 cup granulated sugar
2-1/4 cups Butter Frosting
For the Butter Frosting:
3/4 cup unsalted butter, softened
2 pounds confectioners\' sugar
1/3 cup milk
2 teaspoons vanilla extract
milk (if needed to loosen the frosting)

Preheat oven to 350 degrees. Allow butter and eggs to stand at room temperature for 30 minutes. Set aside a few of each type of berry for garnish. In a large bowl combine the remaining berries and the 3...
See the full directions on my site

Nutritions

Calories
412

Sodium
196mg
8% DV

Fat
29g
45% DV

Protein
2g
5% DV

Carbs
31g
10% DV

Fiber
2g
9% DV