Main Dishes

Varan Bhaat Recipe

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Homemade Varan Bhaat Recipe - Enjoy this very very simple yet very flavourful festival recipe. Varan Bhaat is a famous Maharashtrian dish of steaming hot rice topped with ghee and lentil curry. The toovar dal is prepared in a simple and homely manner that will appeal to everybody.

4
1 cup arhar dal
2 1/2 cups Water
2 medium tomatoes chopped
1/4 tsp Turmeric powder
Salt to taste
For Tempering::
1/2 tsp Mustard seeds
1/2 tsp Cumin seeds
pinch Asafetida ( optional )
2 cloves garlic
1 slit green chili
10 curry Leaves
1 tbsp coriander leaves (chopped for garnish)
1/2 tbsp ghee
  1. Rinse the lentils well in water.
  2. Pressure cook the lentils with tomatoes and turmeric powder for 7-8 whistles on medium to high flame.
  3. When the pressure settles down on its own, open...
    See the full directions on my site
Nutritions

Calories
222

Sodium
61mg
2% DV

Fat
10g
15% DV

Protein
12g
24% DV

Carbs
37g
12% DV

Fiber
12g
48% DV

Rich and fudgy, this easy Chocolate Zucchini Bread is the perfect cross between a chocolate pound cake, brownies, and a classic loaf of zucchini bread! It's moist and tender thanks to sour cream in the batter, and studded with miniature chocolate chips for even more decadent flavor. Serve a couple of slices of double chocolate zucchini bread for breakfast or brunch with a cup of coffee, for an afternoon snack with a glass of milk, or with a scoop of vanilla ice cream for a delicious dessert.

1 c sugar
1/2 c sour cream
1/2 c vegetable oil
1/3 c milk
2 eggs
2 t vanilla extract
2 c all purpose flour
1/2 c unsweetened cocoa powder
1 (½ t) baking powder
½ teaspoon baking soda
½ teaspoon kosher salt
1 c shredded zucchini ( patted dry )
12 slices
  • Preheat oven to 350° F. Grease a deep 8 ½ x 4 ½ -inch or a 9 x 5-inch loaf pan and set aside.
  • In a large bowl, whisk together sugar, sour cream, oil and milk. Whisk in eggs and...
    See the full directions on my site
Nutritions

Calories
2644

Sodium
2217mg
92% DV

Fat
59g
92% DV

Protein
87g
175% DV

Carbs
458g
155% DV

Fiber
50g
202% DV