Main Dishes

Vegan Baked Mac n Cheese

3
6 servings
1 bell pepper
1 garlic head
1 onion
3 red potatoes
3/4 cups raw cashews
1/2 tsp paprika
1/4 tsp turmeric
1 1/2 tbsp miso
2 tbsp nooch
1 tbsp olive oil
1 tsp lemon juice
3/4 tsp salt

Prepare the mac and cheese sauce. Preheat the oven to 350 degrees F. Add the bell pepper whole to an oven safe baking dish. Slice the tops off of the cloves of the garlic, leaving the head intact;...
See the full directions on my site

Nutritions

Calories
1266

Sodium
2763mg
115% DV

Fat
81g
125% DV

Protein
38g
77% DV

Carbs
95g
32% DV

Fiber
13g
55% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
Loading more delicious recipes

Recipe of the Day

Subscribe to newsletter

My Recipe Magic © 2018 Recipe Magic, LLC.