Vegan Cheese Ball

7
16
1/2 cup raw cashews
1/2 cup melted refined coconut oil
2 tbsp sundried tomato
2 tbsp nutritional yeast
2 tbsp white miso
1 tbsp whiskey
1 tbsp white vinegar
1 tsp mustard
1/2 tsp salt
1/2 tsp papriak
1/8 tsp turmeric
1/8 tsp black pepper

Before starting, you need to soak your cashews and sundried tomatoes. Add them in a bowl and fill with cold water, and let sit overnight. If you're shorter on time, you can pour boiling water over them,...
See the full directions on my site

Nutritions

Calories
109

Sodium
145mg
6% DV

Fat
9g
14% DV

Protein
2g
4% DV

Carbs
3g
1% DV

Fiber
0.8g
3% DV