Cookies

Vegan Chocolate Dipped Christmas Cookies

32
AD Kitchen

Christmas is coming! Do you like the Holiday spirit? If you do, then you cannot imagine it without Christmas cookies!

10
1/4 cup coconut oil
1/2 cup brown sugar
1 flax egg
3/4 cup gluten-free flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 teaspoon cinnamon
pinch ground nutmeg
Chocolate Dip:
1/3 cup chocolate chips
1 tablespoon coconut oil
Icing:
1/3 cup powdered sugar
1/2 tablespoon water
  • Beat together the coconut oil and sugar. Add the flax add and mix until smooth.
  • Add all the dry ingredients and mix until the dough starts to form. If the mixture is too dry add one tablespoon ...
    See the full directions on my site
Nutritions

Calories
222

Sodium
88mg
3% DV

Fat
10g
15% DV

Protein
2g
4% DV

Carbs
31g
10% DV

Fiber
1g
7% DV

These scrumptious allergy-friendly cookies are soft, chewy, and take just minutes to make!

1/4 c. vegan butter
1/4 c. brown sugar
3 tbsp. white sugar
1/2 tbsp. ground flaxseed ( mixed with 1.5 tbsp. water )
1/4 tsp. salt
1/4 tsp. vanilla
1/2 c. gluten-free measure-for-measure flour
3/4 c. gluten-free oats
1/4 tsp. baking soda
1/4 tsp. cinnamon
1/4 c. raisins
15

1. Preheat oven to 350F and grease or line a baking sheet.


See the full directions on my site
Nutritions

Calories
110

Sodium
82mg
3% DV

Fat
1g
2% DV

Protein
1g
3% DV

Carbs
24g
8% DV

Fiber
1g
5% DV
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