Vegan Flourless Chocolate Cake
Vegan flourless chocolate cake with a rich, decadent, dark chocolate flavor and almost fudge-like texture.
120 grams avocado ( ripe and chopped )
200 grams cooked beets
10 tablespoons brown rice syrup
1 teaspoon vanilla extract
35 grams cocoa powder
1 tsp baking powder
1/4 tsp salt
100 grams dark chocolate
Preheat the oven to 350 degrees Fahrenheit. Lightly grease a 9-inch springform pan, and line the bottom with parchment paper.
Drain and dry the chickpeas very well with a towel or paper towel(s)....
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