Vegan Gravy

November 10, 2018

3 cups

1 tbsp olive oil
1 onion
2 garlic cloves
1 tsp poultry seasoning
1 tbsp miso
2 tbsp nutritional yeast
1 tbsp soy sauce
1 cup low sodium vegetable broth
1 1/2 cups cannellini beans

Heat the oil in a nonstick pan over medium heat. Add the diced onion when the oil is hot. Cook the onion, stirring intermittently, until the onion is well-browned. Add the garlic and poultry flavoring...

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Nutritions

Calories
1376

Sodium
10231mg
426% DV

Fat
16g
26% DV

Protein
94g
189% DV

Carbs
222g
75% DV

Fiber
82g
331% DV