MuffinsNovember 15, 2018
See the full directions on my site
Calories
156
Sodium
181mg
7% DV
Fat
6g
9% DV
Protein
4g
8% DV
Carbs
20g
7% DV
Fiber
3g
12% DV
Vegan Pumpkin Muffins
30
AD Kitchen
Vegan Pumpkin MuffinsVegan Pumpkin Muffins are great to bring with you on a go!This recipe is 100% vegan and dairy-free.
12
1 cup pumpkin puree
2 flax eggs
1 1/3 cup whole wheat flour
1/4 cup coconut oil
1/2 teaspoon baking soda
1 teaspoon baking powder
1/2 cup maple syrup
1/4 cup unsweetened non-dairy milk
2 tablespoons coconut flour
1 1/4 teaspoon pumpkin pie spice
1/2 teaspoon salt
1/3 cup pumpkin seeds
2 flax eggs
1 1/3 cup whole wheat flour
1/4 cup coconut oil
1/2 teaspoon baking soda
1 teaspoon baking powder
1/2 cup maple syrup
1/4 cup unsweetened non-dairy milk
2 tablespoons coconut flour
1 1/4 teaspoon pumpkin pie spice
1/2 teaspoon salt
1/3 cup pumpkin seeds
- Preheat the oven to 325°F (160°C). Prepare the silicone muffin baking pan (if you are using non-silicone pan then grease it with coconut oil or other vegetable oil) and set aside.
- To make a...
See the full directions on my site
Nutritions
Calories
156
Sodium
181mg
7% DV
Fat
6g
9% DV
Protein
4g
8% DV
Carbs
20g
7% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g22%
Polysaturated Fat0.68g4%
Monosaturated Fat1.0g6%
Cholesterol0.99mg0%
Sodium181mg7%
Potassium189mg5%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar8g17%
Vitamin A106IU2%
Vitamin B60.14mg7%
Vitamin C0.5mg0%
Calcium48mg4%
Iron1mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.