Vegan Scrambled Eggs

48
AD Kitchen

With the right combination of spices, good firm tofu, and amazing sauce, we created the best Vegan Scrambled Eggs! Be sure to check it out!

2
250 g of tofu
1/2 teaspoon turmeric powder
1 pinch Himalayan salt
1/2 teaspoon ground black pepper
4 teaspoon Vegan Cheese Sauce
1 teaspoon of olive oil
  • Place a non-stick frying pan on the medium heat and add the olive oil.
  • While the pan in heating, in a small bowl crumble the tofu with your fingers. Stir in turmeric powder, ground pepper,...
    See the full directions on my site
Nutritions

Calories
107

Sodium
35mg
1% DV

Fat
6g
10% DV

Protein
9g
18% DV

Carbs
3g
1% DV

Fiber
1g
6% DV

An overnight Sausage Breakfast Casserole is the best make-ahead dish for a special holiday morning or a lazy Sunday brunch. Loaded with eggs, sausage, cheese and bread, you get a delicious and satisfying meal in one pan -- and the entire recipe can be assembled the night before. Here's to sleeping in, hot mugs of coffee, and hearty, down-home comfort food to start your day!

1 lb. bulk pork sausage
1/2 c diced onion
12 large slices white sandwich bread
8 oz cheddar cheese ( grated )
10 eggs
3 c whole milk
1/2 t dry mustard
1 t kosher salt
1/4 t pepper
10-12
  • Brown the sausage and onion in a large skillet over medium-high heat until the meat is no longer pink (about 7 minutes); drain.
  • Grease a deep 13 x 9-inch baking dish. Arrange bread cubes in...
    See the full directions on my site
Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
3g
12% DV

Pecan Pie

504

Impress your guests with this perfect Southern Pecan Pie. With eight easy ingredients and only ten minutes prep time you too can cook like a chef.

1 unbaked or frozen pie crust
2 1/2 cups pecans coarsely chopped
3 large eggs
1 cup light or dark corn syrup
3/4 cup packed light or dark brown sugar
3 tablespoons melted butter (slightly cooled)
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
8
Nutritions

Calories
605

Sodium
576mg
24% DV

Fat
63g
97% DV

Protein
1g
3% DV

Carbs
0.5g
0% DV

Fiber
1g
4% DV
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