Desserts

Vegan Vanilla Almond Milk Pudding

32
5 jars
2 1/2 cups plain almond milk
2 tbsp cornstarch
1 tbsp tapioca starch
1/2 cup maple syrup
1/2 tbsp coconut oil
1 tsp vanilla bean paste

Measure 1/2 cup of the almond milk into a small bowl and whisk in the cornstarch and tapioca starch until there are no lumps. Meanwhile, in a saucepan heat the remaining almond milk and maple syrup over...


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Nutritions

Calories
1145

Sodium
2199mg
91% DV

Fat
8g
13% DV

Protein
30g
61% DV

Carbs
258g
88% DV

Fiber
27g
109% DV