Virginia Ham Salad

165

A pride of Virginia culture, ham is a Southern tradition that has been loved for centuries. This classic ham salad recipe combines the salty, smoked meat with crisp celery, bright green onions, hard-boiled egg, and a creamy mayonnaise-based dressing. It's perfect as an appetizer or lunch spread with crackers, or equally delicious in a ham salad sandwich. Buy ham steaks at the store, or use up your leftover ham from a holiday feast!

14
1.5 lbs. leftover or thick-cut ham
1 hard boiled egg
2 green onions
2 stalks celery
1 T fresh chives
3/4 c mayonnaise
2 T Dijon mustard
2 T sweet pickle relish
1/2 t Worcestershire sauce
kosher salt and black pepper ( to taste )
  • In the bowl of food processor or blender, combine ham, egg, green onions, celery, and chives. Pulse until the ingredients are very finely chopped, scraping down the sides and stirring as...
    See the full directions on my site
Nutritions

Calories
32

Sodium
91mg
3% DV

Fat
0.84g
1% DV

Protein
1g
2% DV

Carbs
4g
1% DV

Fiber
1.0g
4% DV