Virginia Ham Salad
166
A pride of Virginia culture, ham is a Southern tradition that has been loved for centuries. This classic ham salad recipe combines the salty, smoked meat with crisp celery, bright green onions, hard-boiled egg, and a creamy mayonnaise-based dressing. It's perfect as an appetizer or lunch spread with crackers, or equally delicious in a ham salad sandwich. Buy ham steaks at the store, or use up your leftover ham from a holiday feast!
14
1.5 lbs. leftover or thick-cut ham
1 hard boiled egg
2 green onions
2 stalks celery
1 T fresh chives
3/4 c mayonnaise
2 T Dijon mustard
2 T sweet pickle relish
1/2 t Worcestershire sauce
kosher salt and black pepper ( to taste )
1 hard boiled egg
2 green onions
2 stalks celery
1 T fresh chives
3/4 c mayonnaise
2 T Dijon mustard
2 T sweet pickle relish
1/2 t Worcestershire sauce
kosher salt and black pepper ( to taste )
- In the bowl of food processor or blender, combine ham, egg, green onions, celery, and chives. Pulse until the ingredients are very finely chopped, scraping down the sides and stirring as...
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Nutritions
Calories
32
Sodium
91mg
3% DV
Fat
0.8400000000000001g
1% DV
Protein
1g
2% DV
Carbs
4g
1% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.51g2%
Polysaturated Fat0.07g0%
Monosaturated Fat0.26g1%
Cholesterol11mg3%
Sodium91mg3%
Potassium105mg3%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar3g6%
Vitamin A138IU2%
Vitamin B60.07mg3%
Vitamin C2mg4%
Calcium35mg3%
Iron0.16999999999999998mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.