Wagyu Bacon, Zucchini & Sweet Potato Pancakes

Double8Cattle
August 13, 2020
123

This recipe for Fullblood Wagyu Beef Bacon, Zucchini, and sweet potato pancakes with creamy avocado sauce is Paleo and Whole30 compliant. Also, Gluten-free, dairy-free, soy-free.

5
4 cup Zucchini ( grated on a cheese grater )
2 tsp. Kosher Salt ( to pull the water from the zucchini )
1 Medium-Size Sweet Potato ( peeled and grated )
12 oz. Double 8 Cattle Company Fullblood Wagyu Beef Bacon ( cut into 1/4 inch pieces )
3 tbsp. Coconut Flour
1/4 cup Arrowroot
1 Large Egg ( whisked )
1/2 tsp. Garlic Powder
1/2 tsp. Freshly Ground Black Pepper
2-3 tbsp. Rendered Bacon Fat
Avocado Sauce:
2 Medium-Size Avocados ( ripe, peeled, pitted, coarsely chopped )
1/4 cup Fresh Cilantro ( coarsely chopped )
1/4 cup Sweet Onion ( coarsely chopped )
2-3 Serrano Chiles ( chopped with seeds )
1/3 cup Water
1 Lime ( juiced )
to taste Kosher Salt
to taste Freshly Ground Black Pepper

PREPARING THE AVOCADO SAUCE

Combine all "avocado sauce" ingredients in a food processor, and blend, while scraping down the sides of the blender.

Transfer the sauce into a...


See the full directions on my site
Nutritions

Calories
368

Sodium
2320mg
96% DV

Fat
7g
11% DV

Protein
12g
25% DV

Carbs
63g
21% DV

Fiber
9g
36% DV