Wagyu Beef Breakfast Sausage Quiche

18

For a hearty breakfast dish, try this Wagyu Beef Breakfast Sausage Quiche recipe. Made with Fullblood Wagyu beef breakfast sausage, asparagus, mushrooms, onion, and jack cheese!

Dough:
12 oz. All Purpose Flour
1/4 tsp. Kosher Salt
6 oz. Cold Butter ( grated on large-hole cheese grater )
1 Egg
3 tbsp. Ice Water
Fullblood Wagyu Beef Filling:
6 Double 8 Cattle Company Fullblood Wagyu Beef Breakfast Sausages ( thawed )
6 Spears of Asparagus ( cut into small, bite-size pieces )
8 Medium Cremini Mushrooms ( sliced )
1 Sweet Yellow Onion ( julienned )
2 tbsp. Grapeseed Oil
4 oz. Jack Cheese ( grated )
Quiche Custard:
2 Eggs
2 Egg Yolks
1/2 tsp. Kosher Salt
1/4 tsp. Freshly Ground Black Pepper
1/4 tsp. Nutmeg
8 oz. Half and Half

PREPARING THE DOUGH

Put the flour and salt in a bowl. Grate the cold butter into the flour and salt.

Toss and coat the butter with flour.

In a separate bowl, blend...
See the full directions on my site

Nutritions

Calories
8762

Sodium
5885mg
245% DV

Fat
258g
397% DV

Protein
370g
740% DV

Carbs
1190g
404% DV

Fiber
214g
857% DV

This cheese bake is very easy and quick, so anyone can make this, including those who have lots to do or those of you who have not enough time.

100 g Prawn
1/2 Bloccoli
Sauce:
6 tbsp Mayonnaise
4 tbsp Milk
1/2 tsp Mastard
100 g Cheese
1 pinch Salt
1 pinch Pepper
4 people

1. Cut the big prawn in half.

2. Put mayonnaise, milk, mustard , salt and pepper in a jam jar. Close the lid and shake it.

3. Place the broccoli and the prawn into an ovensafe dish.

4....
See the full directions on my site

Nutritions

Calories
384

Sodium
1424mg
59% DV

Fat
28g
43% DV

Protein
23g
46% DV

Carbs
5g
1% DV

Fiber
1g
6% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT